Categories: Graduation Courses
The Bachelor of Science (B.Sc) in Ayurveda Diet & Nutrition is a three-year undergraduate program that combines the principles of Ayurveda with modern nutritional science. The course focuses on diet planning, herbal nutrition, body constitution (Prakriti), therapeutic diets, and preventive healthcare. It prepares students to become Ayurvedic diet consultants, wellness coaches, or nutritionists specializing in holistic health.
"Blends Ayurvedic concepts with contemporary nutritional science. Trains students in personalized diet planning based on body types (Doshas). Covers herbal nutrition, detox diets, and disease-specific dietary therapy. Prepares graduates for careers in wellness centers, clinics, and health resorts. Promotes preventive healthcare through natural and traditional dietary practices."
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